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Coarsely chopped garlic pieces, ranging from 3 to 5 mm. Retains robust garlic flavor and aroma.
Uses:
Ideal for food service, ready meals, curry pastes, and stir-fry blends.
Features:
Easy to use in bulk food preparation
Saves time without compromising on freshness
Whole, peeled garlic cloves ready for use. Ideal for culinary and food processing applications.
Uses:
Perfect for pickling, food preparations, and retail packaging. Common in sauces, marinades, and spice mixes.
Packaging:
Available in vacuum-sealed or customized bulk packaging.
Garlic in granulated form, measuring 0.5 to 1 mm. Ideal for dry rubs and spice applications.
Uses:
Extensively used in snack seasoning, dry soup mixes, and savory blends.
Advantages:
Long shelf life
Easily blends with other dry ingredients
Finely minced garlic with a uniform size of 1 to 3 mm. Offers concentrated flavor and quick cooking.
Uses:
Perfect for sauces, dressings, sausages, spice blends, and seasonings.
Benefits:
Excellent consistency
Ready to use, saves labor and processing time
Fine, powdered garlic that dissolves easily into any recipe or blend.
Uses:
Ideal for spice mixes, soups, sauces, seasonings, and snack foods.
Benefits:
Highly versatile
Provides uniform garlic flavor
Space-saving and lightweight
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